Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cinnamon biscuits. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Cinnamon biscuits is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Cinnamon biscuits is something which I’ve loved my entire life.
Combine cinnamon and sugar; sprinkle evenly over dough. Sprinkle with chopped pecans (or other nuts or raisins) if desired. These Copycat Bojangles Cinnamon Biscuits are impossibly close to the real things!
To get started with this recipe, we have to prepare a few ingredients. You can have cinnamon biscuits using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cinnamon biscuits:
- Make ready 16 Grands southern buttermilk biscuits. 2 cans or 16 from frozen bag
- Make ready 2 sticks Butter or margarine melted
- Make ready 1 1/2 C Sugar
- Make ready 2 T Cinnamon
If you're looking for an easy cinnamon rolls recipe that requires no yeast, no rising and absolutely zero fuss, then DING DING DING—you've found a. This is the first recipe I created years ago. I hope you try this and let me know how it turns out for you. You can find the recipe here.
Steps to make Cinnamon biscuits:
- Mix cinnamon and sugar together in a bowl and set aside
- Melt butter in bowl that can be used to dip your biscuits in
- Dip each biscuit one at a time into the butter then into the cinnamon sugar mixture and place on your baking sheet.
- Cook 20-25 minuets at 375 in a preheated oven until biscuits are cooked. I used frozen biscuits today and they are very light and fluffy.
These amazing, flaky biscuit cinnamon rolls will make you fall in love with cinnamon rolls all over again. But these flaky, tender biscuit cinnamon rolls…they have completely taken my cinnamon. Bake up a wonderful aroma and taste with sweet and cinnamony biscuits. MORE+ LESS These Glazed Cinnamon Raisin Biscuits have warm tender scone like biscuits packed with cinnamon and raisins topped with a sweet powdered sugar glaze. A wide variety of cinnamon biscuits options are available to you, such as flavor, taste, and packaging.
So that’s going to wrap this up for this special food cinnamon biscuits recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
