Banana, oats and almond milk smoothie
Banana, oats and almond milk smoothie

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, banana, oats and almond milk smoothie. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Delicious Almond Milk Smoothie with Oats and Banana. This tasty banana smoothie with almond milk is both delicious and healthy. As an added bonus, the oats make it filling enough to be an on the go meal.

Banana, oats and almond milk smoothie is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Banana, oats and almond milk smoothie is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook banana, oats and almond milk smoothie using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Banana, oats and almond milk smoothie:
  1. Take 2 tbsp. rolled oats
  2. Prepare 2-3 tbsp. hot or boiling water (enough to just cover the oats)
  3. Make ready 1 cup (240 ml) unsweetened almond milk, 1/3 cup light coconut milk and 2/3 cup almond milk or 1 cup soya milk
  4. Make ready 1/2 tsp vanilla extract
  5. Make ready 1 frozen banana, chopped
  6. Prepare 1 tbsp. almond butter
  7. Take 1 tbsp. chia seeds soaked in 4 tbsp. water

Try this healthy banana smoothie for a quick breakfast. This plant-based almond milk smoothie combines banana, cinnamon, porridge oats and nutmeg to make a hearty, high-protein and gently spiced shake. Add the almond milk, yogurt, almonds, oats, banana, strawberries, and honey (if using) in a blender. This smoothie contains just four simple ingredients - banana, almond butter, skimmed milk and oats, all good for you in their own way.

Steps to make Banana, oats and almond milk smoothie:
  1. Freeze bananas when they start going black, peel them and wrap well in cling film. There’s no need to chop them before freezing as they’ll slice easily, chunks might just shoot out from under the knife a bit!
  2. Place the chia seeds in a small bowl or cup, pour the water over the seeds and stir. Refrigerate for at least half an hour, best overnight. It will turn into a gelatinous, almost solid mixture.
  3. Put the rolled oats in a small bowl and pour over the hot water, leave for 15 minutes. When they have swollen and absorbed the water, place all the ingredients in a blender and whiz at high speed for a minute.
  4. Drink immediately. Great stuff to have for breakfast, just remember to soak the chia seeds overnight.

Combine banana, yogurt, almond milk, oats, honey, and cinnamon in a blender; blend until smooth. I tried this banana almond smoothie recipe for the first time yesterday and awoke this morning with a vicious craving for another. It's made with frozen banana, almond butter and milk, and made all. How to Make a Banana Smoothie. Banana smoothies make excellent breakfasts, mid-day snacks, and The more milk you use, the thinner smoothie you will get.

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