Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, bacon, tomato & artichoke pasta. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Bacon, Tomato & Artichoke Pasta is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Bacon, Tomato & Artichoke Pasta is something which I have loved my whole life. They’re fine and they look fantastic.
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To begin with this recipe, we must first prepare a few components. You can have bacon, tomato & artichoke pasta using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Bacon, Tomato & Artichoke Pasta:
- Get 1/2 box whole wheat penne pasta
- Make ready 1 can diced tomato, Italian flavored
- Prepare 6 Pieces bacon
- Make ready 1 can artichoke hearts, drained and chopped
- Get 1 tbsp olive oil
- Take 1/2 cup Parmesan cheese
- Prepare 1 tbsp Minced garlic
- Get 1/2 Yellow or white onion, chopped
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Steps to make Bacon, Tomato & Artichoke Pasta:
- Bring 1 pot of water and olive oil to a boil. Add pasta and cook until soft. Drain.
- Meanwhile, chop bacon, onion and artichoke hearts and place in pan. Add diced tomato and garlic and sautée.
- Add sautéed mixture to pasta bad top with Parmesan cheese and serve.
Recipe courtesy of Food Network Kitchen. Bacon - The bacon will be chopped and included in the salad and also the grease adds the fat to the vinaigrette. Tomatoes - A big beefsteak tomato, a few romas or a can of diced tomatoes in a pinch. This recipe is everything you love about tomato soup…and more. It overflows with beautiful fresh tomatoes, roasted to sweet perfection.
So that’s going to wrap it up for this exceptional food bacon, tomato & artichoke pasta recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
