Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, baked bean sprouts with curry mayonnaise. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Baked Bean Sprouts with Curry Mayonnaise is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Baked Bean Sprouts with Curry Mayonnaise is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook baked bean sprouts with curry mayonnaise using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Baked Bean Sprouts with Curry Mayonnaise:
- Get 1/2 bag Bean sprouts
- Get 6 tbsp ☆ Mayonnaise
- Take 2 tsp ☆ Curry powder
- Make ready 1 tsp ☆ Soy sauce
- Take 1 Parsley
- Make ready 1 tsp Olive oil (or vegetable oil)
Steps to make Baked Bean Sprouts with Curry Mayonnaise:
- Rinse the bean sprouts, drain and pat dry with paper towels. Oil a heatproof container lightly with olive oil, and put in the bean sprouts.
- Mix the ☆ ingredients together.
- Cover with aluminium foil, and steam-bake in a toaster oven for 5 minutes.
- Take the dish from Step 3 out of the toaster oven. Take the foil off and cover evenly with the sauce from Step 2.
- Bake in the toaster oven for 5 minutes until golden brown. Top with some chopped parsley to taste.
- Arikan-san put it in a bread roll - it looks great.
So that’s going to wrap this up with this exceptional food baked bean sprouts with curry mayonnaise recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
