Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, baked apples with goat cheese, honey, and mint. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Baked Apples with Goat Cheese, Honey, and Mint is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Baked Apples with Goat Cheese, Honey, and Mint is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook baked apples with goat cheese, honey, and mint using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Baked Apples with Goat Cheese, Honey, and Mint:
- Make ready 3 golden delicious apples, cored & cut in small cubes
- Take to taste powdered cinnamon
- Make ready 1 tbsp creme-de-menthe (green mint liqueur), OR 1 tbsp peppermint extract
- Make ready 7 oz goat cheese
- Get 3 tbsp honey
- Prepare to taste toasted sunflower seeds
Instructions to make Baked Apples with Goat Cheese, Honey, and Mint:
- Preheat the oven to 410°F. - - In a rectangular poundcake mould, place the cubed apples and sprinkle generously with cinnamon. Add the splash of creme-de-menthe.
- On top, crumble the goat cheese and distribute evenly. Drizzle with honey and bake for 30 minutes.
- Serve warm, with a generous sprinkling of toasted sunflower seeds on top.
So that is going to wrap it up for this special food baked apples with goat cheese, honey, and mint recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
