Deviled Green Tomatoes
Deviled Green Tomatoes

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, deviled green tomatoes. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Deviled Green Tomatoes is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Deviled Green Tomatoes is something that I’ve loved my whole life.

Devil green tomato slices in cartoon shape. Devil granny smith green apple cartoon mascot. Devil green love Cartoon character design style.

To begin with this particular recipe, we must first prepare a few ingredients. You can have deviled green tomatoes using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Deviled Green Tomatoes:
  1. Prepare 4.25 ounces canned deviled ham
  2. Take 1 large egg
  3. Take 1/2 cup panko breadcrumbs
  4. Make ready To taste salt
  5. Prepare To taste ground black pepper
  6. Take 2 teaspoon butter
  7. Get 1 tablespoon panko breadcrumbs divided
  8. Prepare 2 large green tomatoes

Saute onion, garlic, green pepper, and pimientos in butter until onions are limp. Stir in mustard, tomato sauce, and cheese. Fermented Green Tomatoes are SO easy to make, and a great alternative to vinegar pickles. Green tomatoes, with their bright acidity and crisp texture, make excellent pickles.

Steps to make Deviled Green Tomatoes:
  1. Preheat oven to 400°Fahrenheit. Wash the tomatoes and cut the tops off. Scoop out the tomato insides. Chop the tomato insides up. Season with salt and pepper. Add the chopped tomato to a bowl with an egg. Season the inside of hollowed out tomatoes.
  2. Get the deviled ham and 1/2 cup of panko breadcrumbs, and add to the egg and tomato pieces. Mix well.
  3. Add filling to the tomatoes poke it in well. Sprinkle the tablespoon of panko breadcrumbs on top, then add butter. Bake in oven for 1 hour.
  4. Let rest 10 minutes before serving. I hope you enjoy!!!!

Make green tomato chutney with your unripened fruits. It can be served with cheese, bread, and other pickled vegetables or used as a marinade. If you grow your own tomatoes. The recipe is so simple, but the results are delicious! Have more green tomatoes than you can handle?

So that’s going to wrap this up with this exceptional food deviled green tomatoes recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!