Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chia seeds biscuits. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chia Seeds Biscuits is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Chia Seeds Biscuits is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chia seeds biscuits using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chia Seeds Biscuits:
- Get 90 ml olive oil
- Get 80 g Sugar
- Prepare 200 g Flour
- Take 2 Tbsp Honey or maple syrup
- Prepare 1 Tsp Baking powder
- Take 40 ml Milk
- Prepare 1 Tsp Chia seeds
- Prepare 1/2 Cup Raisins
Instructions to make Chia Seeds Biscuits:
- Pour the olive oil into a bowl. Add the sugar and mix with spatula.
- Put the flour and baking powder into the bowl and stir. Then pour the milk, add the raisins and chia seeds and mix together.
- Preheat the oven to 180C/350F. Line an oven tray with parchment paper. Make small balls and put them in the tray and flatten to about 2 mm thick with your hand. Bake for 10 to 15 min, then remove to a cooling rack.
- Note: - It is also tasty to add roughly chopped chocolate instead of dried fruits.
So that is going to wrap it up with this special food chia seeds biscuits recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
