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Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, creamy chicken and vegetable casserole. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Creamy Chicken and Vegetable Casserole is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Creamy Chicken and Vegetable Casserole is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have creamy chicken and vegetable casserole using 23 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Creamy Chicken and Vegetable Casserole:

1. Get Chicken and sear
2. Make ready 2 pounds chicken breast boneless and skinless
3. Prepare 1 teaspoon salt divided
4. Make ready 1 teaspoon ground white pepper divided
5. Prepare 1-1/2 cups all purpose flour
6. Prepare 1/4 cup peanut oil
7. Prepare Vegetables
8. Get 1 pound broccoli florets
9. Prepare 1 pound potatoes russet
10. Prepare 1 pound baby carrots
11. Prepare 15 ounces sweet English peas
12. Make ready 1 tablespoon butter
13. Take 1 teaspoon salt
14. Make ready Liquids and gravy
15. Prepare 15 ounces canned evaporated milk
16. Get 28 ounces chicken broth
17. Make ready 1/2 cup all purpose flour
18. Make ready To taste salt
19. Make ready To taste ground white pepper powder
20. Take Topping
21. Take 3 ounces finely shredded alpine cheddar cheese
22. Take 2 tablespoons butter
23. Make ready 2/3 cup panko breadcrumbs

Steps to make Creamy Chicken and Vegetable Casserole:

1. Cube the chicken, season with salt and white pepper. Add the flour to a ziploc bag and then add the chicken. Seal the bag and shake it up till all the chicken is coated.
2. Heat the oil in an oven safe dish. I used a Dutch oven. Sear the chicken and set the chicken aside when seared.
3. When all the chicken is seared, add the vegetables except for the peas. Sear the vegetables stirring often. After 12-15 minutes add the flour.
4. Stir it in cooking for 10 minutes. Add the milk and broth. Stirring constantly. Add the chicken and peas, then turn down low heat, for 15 minutes. Preheat oven 375°Fahrenheit.
5. Cover and put into the oven for an hour. It may have oils on top, if so skim off the top. Add the softened butter and mix the breadcrumbs, set aside. Add 1/2 cup plain breadcrumbs to top.
6. Take the cheese and grate it.
7. Add the cheese on top then the buttered breadcrumbs on top.
8. Put into the oven, uncovered, or under the broiler. Serve I hope you enjoy!!!!!

So that’s going to wrap it up with this exceptional food creamy chicken and vegetable casserole recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!