Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, hells chicken. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
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Hells Chicken is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Hells Chicken is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have hells chicken using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Hells Chicken:
- Make ready 6 chicken breasts (boneless/skinless/
- Make ready Vegetable oil (as needed)
- Take Dredge
- Make ready 1/2 cup flour
- Make ready 3 Tbsp cajun seasoning
- Make ready 3 Tbsp red pepper flakes
- Take Sauce
- Get 28 oz diced tomatoes
- Make ready 1/4 cup onion (diced)
- Prepare 4 garlic cloves (minced)
- Get 1 Tbsp cajun seasoning
- Prepare 1 tsp red pepper flakes🌶
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Instructions to make Hells Chicken:
- Butterfly chicken breasts. Mix dredge ingredients in a bowl. Dredge chicken and fry in oil over medium high heat until golden. Aprox 4 minutes per side.
- Once chicken is browned, remove from pan. Turn heat to medium and add onion and garlic. Sauté for 2 minutes, then add the remaining Sauce ingredients and mix well.
- Add 3 Tbsp of the dredging flour to sauce and stir into sauce. Add chicken into the sauce, cover and cook for 10 minutes. Serve immediately.
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