Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, pizza topping soup. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Pizza Topping Soup is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Pizza Topping Soup is something which I’ve loved my whole life. They are nice and they look fantastic.
This is a great meal for Diabetics or anyone with high cholesterol problems. Like most things out of a can, it's high in salt. In this extensive pizza topping list, use mozzarella cheese unless otherwise specified, but feel free to experiment with other cheese choices and other suggestions.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook pizza topping soup using 45 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Pizza Topping Soup:
- Get Sausage
- Prepare 1 pound Italian sausage
- Prepare 1/2 cup water
- Make ready Loose meat
- Prepare 1/3 pound ground sirloin
- Get 1 teaspoon ground Hungarian paprika
- Get To taste salt
- Get 1/2 teaspoon granulated garlic powder
- Get 1/2 teaspoon granulated onion powder
- Get To taste ground black pepper
- Prepare Meatballs
- Get 2/3 pound ground sirloin
- Prepare 1 large egg
- Prepare 1/2 cup panko breadcrumbs
- Prepare 1 teaspoon ground Hungarian paprika
- Get 1 teaspoon granulated garlic powder
- Get 1 teaspoon granulated onion powder
- Make ready To taste salt
- Make ready 1/2 teaspoon ground black pepper
- Prepare Chicken
- Take 1 pound chicken breast
- Get 1 teaspoons ground cumin
- Get 1 teaspoons salt
- Take 1 teaspoon ground black pepper
- Prepare 2 teaspoons dehydrated onions
- Prepare 1-1/2 teaspoon granulated garlic powder
- Take 2 teaspoon ground Hungarian paprika
- Prepare Other Toppings
- Get 1/3 pound salami
- Make ready 1/4 pound pepperoni
- Get 14 ounces heart of palms
- Take 1 cup ripened black olives
- Make ready Base
- Make ready 1 quart beef broth
- Take 2 cups water
- Take Sauce
- Get 15 ounces tomato sauce
- Prepare 1-1/2 tablespoon sugar
- Get 1/4 cup grated Parmesan cheese
- Prepare 1/4 cup parsley flakes
- Make ready 1 teaspoon basil
- Take 1/2 teaspoon granulated garlic powder
- Take Cheeses
- Prepare To taste mozzarella cheese whole milk
- Prepare To taste Colby cheddar cheese
Other favorite pizza toppings can be added too. I really wanted soup, but thought I didn't have anything in the house to make some. The best pizza toppings are, of course, subjective. Many people prefer to remain in the realm of tradition and convention.
Instructions to make Pizza Topping Soup:
- Mix the ingredients of the meatballs. Form into quarter, marble sized meatballs.
- Scramble the loose meat ingredients and set aside use the drippings to fry the chicken in.
- Slice the chicken into manageable pieces add them to the pan and beef drippings along with the dehydrated onions. Set aside when done.
- Panfry the sausage. Let cook on the first side for 4 minutes. Turn and add the water and cover till the water evaporates.
- When the water is evaporated remove from heat and slice the sausages.
- Remove the casing from the salami and pepperoni. Slice them both leave the pepperoni slices whole. Mince the salami slices.
- Drain the heart of palms. Where I come from here in central Florida, we usually call this swamp cabbage and cook it down with salt pork and simmer in milk. After you drain them slice them up and caramelize them a bit.
- Chop the bacon and fry leave the drippings for the tomato sauce.
- Add the tomato sauce and sauce ingredients to the bacon drippings.
- Dice the tomatoes and add everything to the pot except the cheeses. Simmer 20 minutes.
- Get the cheeses at room temperature. After the soup has simmered for 20 minutes let it rest covered for 15 minutes.
- Add cheeses to the bottom of your bowl. Add soup on top. Give it a stir. Serve I hope you enjoy!!!!
Tomato sauce for topping homemade pizzas is an easy DIY. It's just three ingredients and a quick blitz in the blender. Spoon it right onto the pizza, cover with additional toppings, and bake. The best way to avoid a pizza pitfall is pre-cooking your toppings. Here's how we look at it—treat Consider how each topping can enhance your pie, whether it's adding texture, flavor, or even a pop.
So that’s going to wrap it up with this special food pizza topping soup recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
