Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, baked azuki soy mochi - 5 ingredients!. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Baked Azuki Soy Mochi - 5 Ingredients! is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Baked Azuki Soy Mochi - 5 Ingredients! is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have baked azuki soy mochi - 5 ingredients! using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Baked Azuki Soy Mochi -
5 Ingredients!:
- Prepare 1 cup glutinous rice flour
- Take 1/3 cup soymilk (or water)
- Prepare 1 egg
- Make ready 1.5 tbsps oil
- Take 1 cup Sweetened red beans
Steps to make Baked Azuki Soy Mochi -
5 Ingredients!:
- Mix first 4 ingredients in a large bowl. Batter will be quite thin and runny. - Then stir in red beans.
- Bake at 180degrees for 45 mins to 1 hr. Let cool before cutting.
- Taste yummy toasted or even slightly chilled! I love it dipped in cold soymilk too!!
So that is going to wrap it up with this special food baked azuki soy mochi - 5 ingredients! recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
