Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, meatball soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Meatball Soup is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Meatball Soup is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook meatball soup using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Meatball Soup:
- Get Olive oil
- Get 3 garlic cloves
- Prepare 1 can beef broth
- Prepare 6 cups water
- Take 1 lb Ground meat with spices
- Prepare 1 egg
- Prepare 1/2 cup breadcrumbs
- Prepare 1 lb penne or other pasta
- Make ready Juice of one lemon
- Prepare Hard cheese such as Parmesan
Instructions to make Meatball Soup:
- Whisk an egg and add it to the meat (add some spices if needed) and breadcrumbs. Mix well.
- Heat big pot and add oil. Sauté garlic.
- Add beef broth and water and bring to boil.
- I used a melon baller to form and drop the meatballs into the pot.
- Add pasta and follow directions on box for al dente. Mine was 11 minutes.
- Squeeze lemon into soup.
- Serve with grated cheese. I’m not sure what mine was but it was similar to Parmesan.
So that’s going to wrap it up for this special food meatball soup recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
