Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, baked ricotta. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Baked Ricotta is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Baked Ricotta is something that I have loved my whole life. They’re nice and they look wonderful.
Fresh ricotta, Ricotta Infornata, and Ricotta Salata. Fresh ricotta is fluffy, creamy, spreadable. It can be spooned into a dish and baked in the oven to become baked ricotta.
To get started with this particular recipe, we must first prepare a few ingredients. You can have baked ricotta using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Baked Ricotta:
- Make ready 15 oz part skim ricotta cheese
- Prepare 1/3 cup parmesan cheese
- Make ready 1/8 tsp basil
- Get 1/8 tsp garlic powder
- Take Pinch salt and pepper
- Prepare Marinara sauce
Serve it alongside cured meats and crostini or crackers. Since the ricotta is the star here, be sure to use. Soft and creamy ricotta can be used in a huge variety of dishes, from gnocchi and gnudi to pancakes and cheesecake. Basically, if you love Spinach and Ricotta Cannelloni (or this pasta bake or lasagna, for that matter Spinach Ricotta Rotolo Sauce.
Instructions to make Baked Ricotta:
- Preheat oven to 350
- Spray 4 ramekins with olive oil and place on baking sheet
- In medium bowl combine ricotta cheese, parmesan cheese, basil,garlic powder and salt and pepper.
- Stir to fully combine
- Place approximately 1/2 cup mixture into ramekins
- Top with 1 tbsp marinara sauce
- Bake for 20 minutes.
And here's what you need for the sauce: Tomato Passata is key for. Once you try this cheesy baked ziti with ricotta, you'll find yourself craving it again and again! Like today… I couldn't resist and made a fabulous dinner of ziti pasta with ricotta. Baked ricotta is an easy addition to an antipasto plate. Add thyme and lemon to give it some real zing.
So that’s going to wrap this up for this special food baked ricotta recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
