Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, baked turkey (or chicken) meatballs. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Baked Turkey (or Chicken) Meatballs is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Baked Turkey (or Chicken) Meatballs is something which I’ve loved my whole life. They are fine and they look wonderful.
This collection of top-rated recipes highlights this versatilty, featuring chicken thighs with international accents, from chicken curry to cacciatore. These chicken or turkey zucchini meatballs can be fried in oil on the stove top. But I prefer to bake them in the oven because you can cook a lot at once.
To get started with this particular recipe, we have to first prepare a few components. You can cook baked turkey (or chicken) meatballs using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Baked Turkey (or Chicken) Meatballs:
- Make ready 1 lb. ground turkey or ground chicken
- Prepare 1 large egg
- Take 1/2 cup panko breadcrumbs
- Take 1/2 cup freshly grated parmesan cheese
- Make ready 2 tbsp. olive oil
- Prepare 1 tsp. dried parsley
- Make ready 1/2 tsp. each salt, garlic powder, onion powder
- Get 1/4 tsp. pepper
This recipe has become one of my go-to recipes for a quick and healthy weeknight meal. Turkey meatballs are super flexible and can be used on top of spaghetti, added to a vegetable or bean soup, served on a salad, or one of my favorites — stuffed inside a large leafy. These classic baked turkey meatballs are made with simple ingredients that allow the natural flavors of the turkey to shine. These turkey (or chicken) meatballs are delicious when served with garlic bread and a green salad.
Steps to make Baked Turkey (or Chicken) Meatballs:
- Preheat the oven to 400°F. Line a large baking tray with parchment paper and set it aside. In a large bowl, mix together all of the ingredients until they are well incorporated. Roll the mixture out into even sized balls and set them on the prepared tray.
- Bake for 25-30 minutes, until completely cooked through (165°F). Then serve them however you'd like.
- Spaghetti and turkey meatballs –>
Usually we don't take turkey or beef, but chicken is everyone's favorite. This is a new method for Hi, janshares I'm glad you like my idea of baking the meatballs. I like your recipe for meatballs. Easy Baked Chicken Meatballs are a total family favorite! You'll love how easy they come together.
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