Parsley Garlic-Butter Chicken
Parsley Garlic-Butter Chicken

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, parsley garlic-butter chicken. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Parsley Garlic-Butter Chicken is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Parsley Garlic-Butter Chicken is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook parsley garlic-butter chicken using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Parsley Garlic-Butter Chicken:
  1. Get Enough chicken breasts to fill the bottom of a 13x9 glass
  2. Make ready butter
  3. Make ready parsley
  4. Take garlic cloves chopped
  5. Take Heavy cream
  6. Get Paprika
  7. Take Salt and pepper
Instructions to make Parsley Garlic-Butter Chicken:
  1. Preheat oven to 400. In a large skillet melt ½ stick of butter with 2 cloves of garlic. Sear the chicken in the skillet on both sides until nice and brown.
  2. After you have flipped it the last time, sprinkle a decent covering of paprika on the top side.
  3. Melt a stick of butter with about ½ cup of parsley and the remaining cloves of garlic. Add salt and pepper.
  4. Pour enough heavy cream into the glass pan to coat the bottom at least 1/4 inch.
  5. Place chicken in pan and spoon parsley garlic-butter mixture over it.
  6. Pour any remaining mixture into the cream. Bake for about 20 min.
  7. When finished, serve with a couple spoon fulls of sauce from pan to coat the chicken

So that’s going to wrap it up for this special food parsley garlic-butter chicken recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!