Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, black bean, corn & sausage soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Black Bean, Corn & Sausage Soup is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Black Bean, Corn & Sausage Soup is something which I’ve loved my entire life. They’re fine and they look fantastic.
This black bean and corn salad is a fresh mix of black beans, corn, red peppers, jalapeno and avocado, all tossed in a zesty cilantro lime dressing. An easy salad that's the perfect. In a salad bowl, combine beans, corn, avocado, bell pepper, tomatoes, green onions, and cilantro.
To get started with this recipe, we must first prepare a few components. You can cook black bean, corn & sausage soup using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Black Bean, Corn & Sausage Soup:
- Get 1 lb hot or Cajun sausage
- Prepare 1 can corn
- Prepare 2 cans black beans
- Make ready 1 1/2 cans water
- Take to taste Salt & pepper
- Prepare 1 tbsp Ground cumin
- Take 1 yellow onion diced
- Make ready Dash ground thyme
- Make ready 1 tsp ground cinnamon
- Prepare Shredded cheddar cheese to garnish
- Take Sour cream to garnish
- Make ready Sriracha to garnish
- Take Cilantro to garnish
Black beans are packed with healthy nutrients. They're rich in fiber, iron and folate. This recipe calls for frozen corn kernels and thawing. Frozen corn is a great option for both flavor and texture.
Instructions to make Black Bean, Corn & Sausage Soup:
- Dice onion, grate fresh garlic, and slice sausage into pennies.
- Sauté on medium heat for approximately 5 minutes with salt, pepper, cumin, thyme, oregano, and cinnamon.
- Add corn and black beans, plus 1 1/2 cans of water.
- Simmer for 20 minutes and serve hot.
- Add desired garnishes!
This Black Bean, Corn & Avocado Salad with tomatoes, jalapeno and tangy vinaigrette is easy to make and Sweet corn, protein rich black beans tossed with juicy tomatoes, creamy avocado, jalapeno. I've made this black bean corn salad twice this week! I've had black bean corn salads in the past that was so saturated in yummy dressings that I really couldn't taste the natural flavors of the veggies. In a large bowl, add black beans, rice, corn, seasonings, and egg. Using a potato masher, mash the ingredients until thoroughly mixed together.
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