Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, fried rice balls. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Fried Rice Balls is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Fried Rice Balls is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have fried rice balls using 25 ingredients and 18 steps. Here is how you cook that.
The ingredients needed to make Fried Rice Balls:
- Get Balls———–
- Get 3 cups cooked leftover rice cold
- Make ready 1 cup all purpose flour
- Get 2 large eggs beaten
- Make ready 1 cup panko breadcrumbs
- Take Beef filling———–
- Make ready 1 pound ground beef
- Get 1/2 teaspoon salt
- Make ready 1/2 teaspoon onion powder
- Take 1/2 teaspoon granulated garlic powder
- Prepare 1 teaspoon dill weed
- Take 1/4 cup grated parmesan cheese
- Prepare To taste ground black pepper
- Prepare 1 tablespoon tomato paste
- Take Frying———–
- Take As needed oil to fry
- Get Sauce———–
- Make ready 28 ounces crushed tomatoes
- Prepare 1 teaspoon prepared Horseradish
- Make ready 1 teaspoon minced garlic
- Make ready 1 tablespoon extra Virgin olive oil
- Get 1/3 cup grated parmesan cheese
- Make ready 1 teaspoon basil
- Make ready 1 tablespoon sugar
- Make ready 1 teaspoon salt
Steps to make Fried Rice Balls:
- Preheat oven 400 degrees Fahrenheit
- Mix the ingredients for the beef fillings
- Form into small meatballs.
- Put into oven for 30-40 minutes.
- Let them cool
- After they have cooled take the rice and cover the meatballs.
- Coat with flour
- Then coat with eggs
- Coat with breadcrumbs.
- Set into refrigerator for at least 30 minutes.
- Heat oil and fry rolling around till all is golden to dark brown.
- If deep frying fry for 4–5 minutes.
- Move to a paper towel to absorb excessive oils.
- Serve I hope you enjoy!
- Mix the crushed tomatoes, basil, parmesan cheese, sugar, Horseradish, and salt.
- Heat the oil add the minced garlic. Sauté for 2 minutes and add the tomato mixture. Simmer 20 minutes.
- Let it rest
- I made 8 rice balls then the rest I mixed the rice meatballs and sauce. Except I put aside a cup in a half for the fried riceballs for dipping them in.
So that is going to wrap this up for this special food fried rice balls recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
