Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, baked lamb. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Baked Lamb is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Baked Lamb is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook baked lamb using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Baked Lamb:
- Prepare 1 teaspoon Baharat
- Prepare 1 teaspoon sweet paprika
- Prepare 1 teaspoon black pepper
- Get 3 tablespoon Honey
- Make ready Half lemon
- Prepare 2 tablespoon olive oil
- Prepare 1 teaspoon garlic powder
- Take 1 onion cut into 4 slices
- Get Vinegar
- Prepare Salt
- Take 2 big potatoes
- Make ready 2 big carrots
- Get Celery
- Make ready cubes Beef
Instructions to make Baked Lamb:
- Wash the lamb meat with salt and vinegar for about 30 mins then rinse it off well after
- Put all the ingredients in a small bowl and mix it together
- Marinate the lamb with the ingredients and cover it with cling wrap for one night
- Cut the potatoes, carrots and celery as you desired. Put sweet paprika, olive oil a salt to taste and pepper.
- Arrange the vegetable in a cooking pan and put the marinated lamb on top of it
- Boil half glass of water and put one beef cubes and put it in the marinated lamb and cover with foil
- Put in the over for about 1hr in medium heat. After half hour remove the foil and baked it for 30 mins.
- Enjoy 😍
So that is going to wrap it up for this exceptional food baked lamb recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!