Tuna fish Cakes
Tuna fish Cakes

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, tuna fish cakes. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Tuna fish Cakes is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Tuna fish Cakes is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have tuna fish cakes using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tuna fish Cakes:
  1. Take 1 large potato, peeled and cubed
  2. Prepare 3 cans tuna, drained
  3. Make ready 1 egg
  4. Make ready 1/4 cup chopped onions
  5. Make ready 1/4 tsp cayenne pepper
  6. Get to taste Salt and pepper
  7. Take 1 1/2 tsp garlic powder
  8. Prepare 1 cup seasoned breadcrumbs
  9. Take Vegetable oil to fry

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Steps to make Tuna fish Cakes:
  1. Place the potato in a pot with water, add salt to the water. Let it heat for about 20 mins. Drain and allow to steam dry for a minute or two then mash the potato with a potato masher or a fork in a bowl
  2. In the mashed potato bowl combine the tuna, egg, 1/3 cup breadcrumbs, cayenne pepper, salt and pepper, garlic powder and the chopped onions until well-blended
  3. Divide the mixture into preferred sizes flatten to about 1/2 inch thick. Coat the patties with the remaining breadcrumbs
  4. Heat the oil in a skillet over medium heat. Pan fry the tuna patties until browned and crisp, about 3-4 minutes each side. Serve with your preferred sauce. Enjoy!

Tuna fishcakes are super-easy, quick and cheap. You can also make and freeze them. Serve with a crispy salad, rice or vegetables for a tasty and filling dinner. Break the fish into chunks and set aside. Cool slightly, then mix into the potato with the sweetcorn and parsley.

So that’s going to wrap this up for this exceptional food tuna fish cakes recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!