Potted Meat and Black Bean Pie
Potted Meat and Black Bean Pie

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, potted meat and black bean pie. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Potted Meat and Black Bean Pie is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Potted Meat and Black Bean Pie is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have potted meat and black bean pie using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Potted Meat and Black Bean Pie:
  1. Get 15 ounce can of black beans
  2. Take 1-2/3 pound Pottedmeat see my recipe
  3. Get 1 cup shredded cheddar cheese
  4. Take 1/4 teaspoon salt
  5. Make ready 1/3 teaspoon ground cumin
  6. Make ready 1/3 cup diced onions finely
Steps to make Potted Meat and Black Bean Pie:
  1. Preheat oven 400 degrees Fahrenheit
  2. Press the Pottedmeat into a 9 inch pie pan.
  3. Add black beans to the top of the Pottedmeat. Then top with cheese.
  4. Bake in oven for 20-25 minutes
  5. Add raw onions on top. Serve I hope you enjoy!

So that is going to wrap this up with this special food potted meat and black bean pie recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!