Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, easy baked cranberry doughnuts. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Easy Baked Cranberry Doughnuts is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Easy Baked Cranberry Doughnuts is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy baked cranberry doughnuts using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Easy Baked Cranberry Doughnuts:
- Take 1 (15.6 oz) package Pillsbury Cranberry Quick Bread & Muffin Mix
- Get 2 eggs
- Make ready 1/3 cup vegetable oil
- Take 1/2 cup cold water
- Get Glaze (See my Glaze recipe.)
Instructions to make Easy Baked Cranberry Doughnuts:
- Pre-heat oven to 350 degrees Fahrenheit.
- Spray doughnut pan with cooking spray.
- Whisk together the mix, eggs, oil, and water. Pour into the doughnut pan, filling them up about halfway.
- Bake in the oven for 20-25 minutes, or until done.
- After the doughnuts have cooled, dip them into the glaze. Allow them to set on a wire rack.
- Enjoy!
So that’s going to wrap this up for this exceptional food easy baked cranberry doughnuts recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
