Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, crock-pot shredded beef & black bean chilli. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Crock-Pot Shredded Beef & Black Bean Chilli is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Crock-Pot Shredded Beef & Black Bean Chilli is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook crock-pot shredded beef & black bean chilli using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Crock-Pot Shredded Beef & Black Bean Chilli:
- Make ready 1.5 lbs steak
- Prepare 1 med. onion
- Prepare 1/2 bell pepper
- Make ready 2 cloves garlic
- Make ready 2 beef bouillon cubes
- Get 1-1 1/2 cups water
- Get 1/2-1 cup tomato sauce
- Take 2 cloves garlic
- Get 2 cans black beans (rinsed)
- Prepare 3 tbs chilli powder
- Take 1 tbs cumin
- Get 1 tbs parsley
- Prepare salt&pepper
Steps to make Crock-Pot Shredded Beef & Black Bean Chilli:
- Brown steak on both sides. Saute pepper & onions. Add everything to the Crock-Pot.
- High: 4-6 hours. Low: 8-10.
- Shred steak before serving
So that’s going to wrap this up with this exceptional food crock-pot shredded beef & black bean chilli recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
