Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, herbed breadsticks. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Herbed Breadsticks is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Herbed Breadsticks is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have herbed breadsticks using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Herbed Breadsticks:
- Make ready 3 tbsp sesame seeds
- Take 24 slices very thin white or whole wheat bread
- Make ready 1 cup butter, softened
- Prepare 2 tsp dried parsley
- Make ready 1 tsp dried tarragon
- Make ready 1/2 tsp garlic salt
- Take 1/2 tsp ground marjoram
Instructions to make Herbed Breadsticks:
- Place sesame seeds in small skillet. Toast sesame seeds over medium heat, stirring frequently, until fragrant & golden brown, about 5-10 minutes. Set aside.
- Preheat oven to 250 degrees. Spray 2 large baking sheets with nonstick cooking spray.
- Trim crusts from bread with a sharp knife. Set aside.
- In a small bowl, combine sesame seeds, butter, parsley, tarragon, garlic salt, & marjoram. Mix well.
- Spread butter mixture over 1 side of each slice of bread. Cut each slice into 4 equal strips. Arrange the strips, butter side up, on the prepared pans.
- Bake for 30 minutes. Turn oven off the oven. Let Breadsticks stand in the oven with the door closed for 30 minutes. Remove from oven to cool completely. Store in airtight container for up to several weeks.
- If they loose their crispiness while storing, bake in 250 degree oven for 10-15 minutes & they should be back to crispy.
So that’s going to wrap it up for this exceptional food herbed breadsticks recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!