Cheesy Cauliflower Breadsticks
Cheesy Cauliflower Breadsticks

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, cheesy cauliflower breadsticks. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cheesy Cauliflower Breadsticks is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Cheesy Cauliflower Breadsticks is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook cheesy cauliflower breadsticks using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Cauliflower Breadsticks:
  1. Get 4 cup riced cauliflower
  2. Make ready 4 large eggs
  3. Prepare 2 cup mozzarella cheese
  4. Take 1 tbsp italian seasoning
  5. Get 4 clove garlic, minced
  6. Make ready salt & pepper
  7. Get 1 1/2 cup mozzarella cheese (for topping)
Instructions to make Cheesy Cauliflower Breadsticks:
  1. Preheat oven to 425°F. Prepare 2 pizza dishes or a large baking sheet with parchment paper
  2. Make sure your cauliflower is roughly chopped in florets. Add the florets to your food processor and pulse until cauliflower resembles rice.
  3. Place the cauliflower in a microwavable container and cover with lid. Microwave for 10 minutes. Place the microwaved cauliflower in a large bowl and add the 4 eggs, 2 cups of mozzarella,oregano, garlic and salt and pepper. Mix everything together.
  4. Separate the mixture in half and place each half onto the prepared baking sheets and shape into either a pizza crust, or a rectangular shape for the breadsticks.
  5. Bake the crust (no topping yet) for about 25 minutes or until nice and golden. Don't be afraid the crust is not soggy at all. Once golden, sprinkle with remaining mozzarella cheese and put back in the oven for another 5 minutes or until cheese has melted.
  6. Slice and serve.

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