Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, soft chapatis#weekelyjikonichallenge. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Recipe for making chapati and roti using autolyse technique. Chapathi stays soft for a long time without getting dry. On this video I'll show you all my tips of making soft layered chapatis and I hope you will see where you go wrong when making yours.
SOFT CHAPATIS#weekelyjikonichallenge is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. SOFT CHAPATIS#weekelyjikonichallenge is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook soft chapatis#weekelyjikonichallenge using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make SOFT CHAPATIS#weekelyjikonichallenge:
- Prepare 4 cups all purpose flour
- Make ready Boiled water(let it cool alittle)
- Take 1/4 cup oil for kneading the dough but not all
- Get 1/4 samli for frying
Don't worry, you just have to get a few steps right and you'll be churning out super soft ones in no time. Similar Recipes, Masala Chapati Coriander Chapati Aloo Paratha Cabbage Paratha Radish Paratha Egg Paratha Onion Paratha Rajma Paratha Paneer Paratha Capsicum Cheese Paratha Mushroom. Making Kenyan soft layered chapati is a lot of fun but requires time 😉 No wonder many people prefer the direct chapati. Making layered chapati also need some skills to get those layers on the chapatti.
Steps to make SOFT CHAPATIS#weekelyjikonichallenge:
- Take a bowl put the flour and add salt,mix well and then add oil mix again then add the warm water and start to make a dough.
- Now start kneading the dough until its soft,after divide th dough into 3 balls,roll each ball and apply samli and flour then cut into stripes and roll each strip to make a small ball.continue with the rest until done. Like that on the picture.
- When you are done with the dough,start rolling each ball to get a nice shaped round,now take a pan place it on the gas when the pan is hot place the round chapati and start to cook it cook on both side apply samli and cook well until golden brown.ENJOY😋
Roti or Chapati recipe - Are your rotis turning out like frisbees? Follow this video tutorial to make soft rotis or chapatis every time. Ghee smeared rotis served with a veggie dish. Similarly, to make soft chapatis there are some simple ways listed here for you to try. In a bowl, mix flour, sugar and salt.
So that is going to wrap it up for this exceptional food soft chapatis#weekelyjikonichallenge recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
