Black Bean Coconut Soup w/Shrimp
Black Bean Coconut Soup w/Shrimp

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, black bean coconut soup w/shrimp. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Black Bean Coconut Soup w/Shrimp is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Black Bean Coconut Soup w/Shrimp is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have black bean coconut soup w/shrimp using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Black Bean Coconut Soup w/Shrimp:
  1. Make ready Stew
  2. Prepare 2 clove garlic
  3. Get 2 cup water
  4. Prepare 1/4 cup coconut milk
  5. Take 1 packages sazon vegetable season
  6. Get 1 cup chopped broccoli
  7. Make ready 1/4 cup Jamaican curry powder
  8. Take 15 medium thawed shrimp
  9. Prepare 1 1/2 tbsp olive oil
  10. Get 3/4 can black beans
  11. Prepare 1 1/4 small carrot
Instructions to make Black Bean Coconut Soup w/Shrimp:
  1. Heat oil in a pot and saute garlic on high heat.
  2. Add beans, sliced carrots, and curry powder and stir lightly 2 min.
  3. Pour in coconut milk and water then stir lightly
  4. Sprinkle in Sazon, add broccoli, and shrimp. Then lower fire to simmer.
  5. Simmer for about 30 to min.
  6. Option #2: Remove shrimp, puree cooked soup & veggies
  7. Strain soup, then add shrimp back to soup

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