Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, aloo paratha/potato chapati#15minsorlesscooking. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Aloo paratha/potato chapati#15minsorlesscooking is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Aloo paratha/potato chapati#15minsorlesscooking is something that I’ve loved my whole life.
Aloo paratha With step by step photos. Sprinkle some flour and roll this version of stuffed paratha to about the same size as that of a chapati or roti. In case if the filling comes out, then just take a small.
To get started with this recipe, we have to prepare a few ingredients. You can have aloo paratha/potato chapati#15minsorlesscooking using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Aloo paratha/potato chapati#15minsorlesscooking:
- Take 6 boiled potatoes
- Get 1 cup white flour
- Make ready 1 big tomato
- Prepare 1 capsicum
- Take 1/4 tsp salt
- Make ready 1 tsp Spanish paprika
- Take 2 tbsp cooking oil
Just some boiled mashed potatoes, mixed with spices and then stuffed in the dough, which is then rolled. Usually for making aloo chaat, potatoes are deep fried till crispy. But here I have roasted the boiled potatoes till golden on a tawa. However you can also deep fry them if you prefer crisp fried aloo in the chaat.
Steps to make Aloo paratha/potato chapati#15minsorlesscooking:
- Grate the potatoes.chop tomato and capsicum.
- Put the potato in a bowl,add in the chopped tomato and capsicum and the salt and paprika and the flour.mix well.
- Take a paper bag,like of bread and put a touch of water
- Take a portion of the mixture and spread on the paper bag
- Heat a pan,drizzle some oil to grease the pan.keep on medium heat.
- From the paper,gradually place the potato chapati on the pan.let it cook for 3-4 mins.
- Turn the chapati and cook for another 4-5 minutes. Until brown colour on both sides.
- Serve with tomato chutney or tomato sauce.serve hot.
You can also make a sweet potato chaat the same way, just by replacing the potatoes. Aloo paratha is a popular Indian breakfast flatbread stuffed with spicy potatoes. Learn to make Aloo Paratha and Tandoori Aloo Paratha with a video tutorial. Punjabi Aloo Paratha is very famous North Indian Style stuffed flatbread. This so addictive and appealing paratha has a spiced potato filling.
So that’s going to wrap this up for this exceptional food aloo paratha/potato chapati#15minsorlesscooking recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
