Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, slow cooker stuffed bell peppers with quinoa, black beans, and corn. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Try making these slow cooker stuffed bell peppers dinner! Black beans add some protein to this complete, one dish vegetarian meal. Made in a slow cooker, these stuffed bell peppers are perfect for a busy day!
Slow Cooker Stuffed Bell Peppers with Quinoa, Black Beans, and Corn is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Slow Cooker Stuffed Bell Peppers with Quinoa, Black Beans, and Corn is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook slow cooker stuffed bell peppers with quinoa, black beans, and corn using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Stuffed Bell Peppers with Quinoa, Black Beans, and Corn:
- Prepare 4 red, orange, green or yellow bell peppers
- Prepare 1 cup chopped onion
- Take 1 tbsp olive oil
- Prepare 1 tbsp minced garlic
- Prepare 1 cup cooked quinoa
- Prepare 15 oz can black beans, rinsed
- Take 1 roma tomato, seeded & diced
- Prepare 1 cup corn (frozen or freshly cut from the cob)
- Take 4 oz can diced green chiles (with liquid)
- Make ready 2 tbsp minced dry or fresh cilantro
- Take 1/2 tsp cumin
- Take 1/2 tsp salt
- Make ready 1/4 tsp pepper
- Get 1 1/2 cup shredded sharp cheddar cheese (Monterrey Jack)
- Get 1 cup salsa
- Get 28 oz can or homemade enchilada sauce
These are super filling and packed with flavor. To cook quinoa: Rinse quinoa with cold water in mesh strainer. You can try find out more about Slow Cooker Stuffed Bell Peppers with Quinoa, Black Beans, and Corn. Vegetarian stuffed bell peppers wth healthy ingredients like quinoa, and black beans.
Steps to make Slow Cooker Stuffed Bell Peppers with Quinoa, Black Beans, and Corn:
- Trim a 1/2 inch from the top of each pepper. Discard the seeds and core. Remove the stem from the pepper tops and then finely chop the pepper tops. Add the chopped pepper tops, onion, and olive oil to a small saute pan and cook over medium heat until the peppers are soft and the onions are translucent, about 6 minutes. Add the minced garlic the last minute of cooking and cook until fragrant.
- In a large bowl combine the cooked vegetable mixture, 1 cup of the cheese, black beans, quinoa, corn, salsa, half of the cilanto, and spices. Stir well to combine. Pack the filling evenly into each bell pepper. - - https://cookpad.com/us/recipes/350354-how-to-cook-quinoa
- Pour enchilada sauce in the bottom of the slow cooker and place each pepper standing up in the bottom. Cover and cook until the peppers are tender, 3 to 4 hours on low depending on how crisp you like your peppers.
- Sprinkle the rest of the cheese evenly over the peppers, put the lid back on and cook until the cheese melts, about 5 minutes. Remove the peppers from the slow cooker and place on a serving dish. Drizzle with enchilada sauce from the pan and sprinkle with remaining chopped cilantro and extra cheese if desired.
- Enjoy!
Vegetarian Stuffed Peppers with Quinoa, Black Beans, and Pecans. posted by Marina Delio Select bell peppers with flat bottoms, not pointed bottoms, so that they stand up nicely in slow cooker. White Chicken Chili with Quinoa - a twist on our white chicken chili recipe, elevated with quinoa and I like to brown the chicken beforehand for better flavor and also to prevent the "foam" stuff that raw meat. Add the broth, black beans, squash, diced tomatoes and their juices, and quinoa to your slow cooker. […] spiced split pea and sweet potato soup ●Slow cooker black bean, butternut squash, and quinoa chili ●New amaranth polenta recipe ●Cauliflower and oyster mushroom […] This fun and colorful Mexican Quinoa Stuffed Peppers recipe are super easy to make using black beans and corn. We were blow away when we discovered this Pizza Stuffed Bell Peppers recipe and you actually make them in your slow cooker.
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