Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mango and black bean salsa. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This high-protein salsa is packed with fresh, delicious flavor! Thanks for supporting the brands that support DK. Fresh black bean and mango salsa!
Mango and Black Bean Salsa is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Mango and Black Bean Salsa is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have mango and black bean salsa using 10 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Mango and Black Bean Salsa:
- Get 1 mango, peeled, pitted and diced
- Take 1 small red onion, diced
- Prepare 1/2 red bell pepper, diced
- Take 1/2 c fresh or thawed frozen corn kernels
- Take 1/2 c black beans, rinsed and drained
- Take 2 T chopped fresh cilantro
- Get 2 T lime juice
- Make ready 1/4 tsp sugar
- Get 1/4 tsp salt
- Prepare 1/8 tsp pepper
Not to mention you'll learn how to cut a mango the easy way. This Mango Black Bean Salsa has been a refreshing change of pace for my kitchen lately. I served it on crispy tostada shells along with a dusting of chile How To Make Mango Black Bean Salsa. If your cutting board has had some slippery, frustrating experiences with mangos in the past then try cutting.
Instructions to make Mango and Black Bean Salsa:
- Stir together all ingredients in medium bowl until well mixed. Cover and refrigerate at least 30 minutes. Use within one day.
This easy Avocado, Mango and Black Bean Salsa is full of fresh and healthy vegetables and whips up in no time. How do you feel about The really great thing about this black bean salsa dip though? It totally works as a salad as well. I mean, even if you eat it as a chip-and-dip kind. This black bean salsa is sweetened with pieces of papaya, mango and orange, and served in individual scoop-shaped tortilla chips.
So that’s going to wrap it up for this special food mango and black bean salsa recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
