Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, rice wine chicken 黄酒鸡. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Rice Wine Chicken 黄酒鸡 is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Rice Wine Chicken 黄酒鸡 is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have rice wine chicken 黄酒鸡 using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Rice Wine Chicken 黄酒鸡:
- Get 1 pc Chicken Thighs 鸡腿
- Get 500 ml Rice Wine 黄酒
- Prepare 350 ml water 水
- Take 60 g Gingers 姜丝
- Take Noodles 面线
- Get Sesame oil 麻油
- Prepare Soy Sauce 酱油
- Take Sugar 糖
- Take Black Fungus 木耳
Instructions to make Rice Wine Chicken 黄酒鸡:
- Stir-fried gingers with 1tbsp Sesame oil.
- Add in chicken stir-fried then follow by water to cook & boil
- Add rice wine, soy sauce, sugar & black Fungus till boil
- Precooked noodles into claypot, then pour in chicken rice wine to serve.
So that’s going to wrap it up for this special food rice wine chicken 黄酒鸡 recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
