Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, buttermilk lard biscuits. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Buttermilk Lard Biscuits is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Buttermilk Lard Biscuits is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook buttermilk lard biscuits using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Buttermilk Lard Biscuits:
- Prepare 2 cups flour + more depends on humidity
- Take 1/4 teaspoon salt (totally optional)
- Take 1 teaspoon sugar
- Take 3 teaspoons baking powder
- Take 1/2 teaspoon baking soda
- Make ready 5 tablespoons Lard (I'm using snow cap)
- Take 1 cup buttermilk (recipe on my recipes)
Instructions to make Buttermilk Lard Biscuits:
- Take a mixing bowl mix in dry ingredients
- Incorporate lard to all the flour (just like if u were making tortillas) course pea like
- Slowly add buttermilk till it forms a dough
- Flatten on lightly floured surface. Neither too thick nor too thin.
- Cut biscuits with mason jar lid
- Bake on a greased cookie sheet for 15 min at 400°
So that is going to wrap it up with this special food buttermilk lard biscuits recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
