Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, k's parmesan artichoke stuffed onion. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
K's Parmesan Artichoke Stuffed Onion is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. K's Parmesan Artichoke Stuffed Onion is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have k's parmesan artichoke stuffed onion using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make K's Parmesan Artichoke Stuffed Onion:
- Make ready 2 Onion
- Prepare 100 grams Parmesan cheese
- Make ready 4 Artichoke
- Make ready 100 grams Chicken breast / minced
- Take 1/2 tsp Salt
- Prepare 1 tsp Black pepper
- Make ready 1 bunch Spring onion / chopped
- Make ready 1 as needed Origano
- Take 1 as needed Butter to brush onion bowl
- Get 1 Aluminum foil
Steps to make K's Parmesan Artichoke Stuffed Onion:
- Clean and peel onion, make an onion bowl using a knife and spoon to take the insides out, brush some butter inside, set aside.
- Make chicken Parmesan: mix minced chicken with finely chopped onion, add chopped artichoke , Parmesan cheese, salt, pepper and spring onion. Mix well. (Serve some parmesan cheese to sprinkle on the top)
- Stuff the onion with Chicken Parmesan mix, top with Parmesan cheese. Cover with foil, bake at 200 C (390 F) for about 15 mins, or until onion is cooked and cheese browns. Serve hot as a side dish. I serve with homemade chicken burger, enjoy :)
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