Corned Beef Nachos
Corned Beef Nachos

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, corned beef nachos. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Corned Beef Nachos is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Corned Beef Nachos is something that I have loved my entire life. They are fine and they look wonderful.

Get ready for game day with our Corned Beef nachos recipe! Corned beef is salt-cured brisket of beef. The term comes from the treatment of the meat with large-grained rock salt, also called "corns" of salt..

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook corned beef nachos using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Corned Beef Nachos:
  1. Prepare 1 C shredded corned beef
  2. Take 3 large handfuls thick tortilla chips
  3. Take 2 jalapeños; 1/8" half moons
  4. Get 2 avocados; medium dice
  5. Get 1/3 C Irish cheddar cheese
  6. Get 1/2 C pepperjack cheese
  7. Get 1/3 C Irish gouda
  8. Take 1/4 C sweet corn
  9. Make ready 3 T melted butter
  10. Make ready 1 pinch kosher salt

You need to make this epic beef nachos supreme at your next game day. Seasoned ground beef, refried beans, cheese, tomatoes and green onions make such a great flavor combination. Our hearty baked nachos are loaded with a ground beef and refried bean mixture, lots of cheese These delicious nachos are loaded with ground beef and classic vegetable toppings and condiments. These Beef Nachos will save your day!

Instructions to make Corned Beef Nachos:
  1. Place corned beef into boiling, salted water. Reheat thoroughly, about 2-3 minutes.
  2. Lay a sheet of parchment paper atop a large baking tray as flat as possible, with no gaps between chips.
  3. Spread corned beef, corn, avocado, and jalapeños atop tortilla chips.
  4. Top with cheeses, melted butter, and a pinch of salt.
  5. Broil for 1-2 minutes or until cheeses are completely melted.
  6. Variations; Waffle fries, french fries, braised cabbage, diced pickles, pickle relish, sauerkraut, slivered & caramelized garlic, shallots, habanero, pickled jalapeños, smoked paprika, serrano, fruit or tomato salsa, tomatillo salsa, ghee, mint, oregano, fennel, curry, parsely, oregano, scallions, parmesean, chiles, parsley, sour cream, harissa, horseradish, lemon, peas, poppy seed, pumpkin, caraway seed, melted cheese dip, Velveeta, dill, oregano, fennel, bacon, coriander seed, cayenne, celery seed, shredded carrots

Chipotles give the beef real kick and when loaded on cheese covered tortilla chips they quickly become a go-to meal. How to Make Korean Beef Nachos with Wonton Chips. We need to marinade the beef first. Nachos: Slice wonton wrappers in triangles and lay each piece flat on a baking sheet. Why is it called corned beef?

So that’s going to wrap it up for this exceptional food corned beef nachos recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!