Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, delicious! rich simmered chicken livers. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Delicious! Rich Simmered Chicken Livers is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Delicious! Rich Simmered Chicken Livers is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have delicious! rich simmered chicken livers using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Delicious! Rich Simmered Chicken Livers:
- Take 400 grams Chicken livers
- Prepare 2 tbsp Butter
- Make ready 4 tbsp ★Sake
- Make ready 3 tbsp ★Sugar
- Make ready 3 tbsp ★Soy sauce
- Get 2 tbsp ★Mirin
Instructions to make Delicious! Rich Simmered Chicken Livers:
- Wash the liver in water and cut it into large bite-sized pieces, remove excess fat or blood clots, wash again with water, and drain in a sieve.
- Heat butter in a pan, and saute the liver from step 1. Add the ★ seasoning ingredients once the liver has changed color.
- Continue boiling it down while shaking the pan from time to time and ladling the sauce on top (Remove scum that comes out.)
- Turn the heat off once the sauce has boiled down and thickened, coat the liver evenly in the sauce, let cool, and enjoy!
- It tastes better once it has cooled and the flavoring has soaked in.
- Please be sure to use butter when sautéing the liver. You can't get the same rich flavor if you use oil!
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