Chicken Livers Stir Fried In Spicy Miso
Chicken Livers Stir Fried In Spicy Miso

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken livers stir fried in spicy miso. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Livers Stir Fried In Spicy Miso is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Chicken Livers Stir Fried In Spicy Miso is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have chicken livers stir fried in spicy miso using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Livers Stir Fried In Spicy Miso:
  1. Take 300 grams Chicken livers
  2. Get Pre-flavoring:
  3. Make ready 2 tsp Sake
  4. Take 2 tsp Soy sauce
  5. Take 1 dash Pepper
  6. Get 1/2 tsp Grated ginger
  7. Make ready 1 bunch Chinese chives
  8. Prepare 1/3 bag Bean sprouts (optional)
  9. Get 1 tbsp ● Miso
  10. Get 1 tbsp ● Sake
  11. Take 1 tbsp ● Sugar
  12. Prepare 1/2 tsp ● Doubanjiang
Instructions to make Chicken Livers Stir Fried In Spicy Miso:
  1. Take the fat and sinew (the white parts) off the livers, and take off any bloody parts too. They're the dark red round bits.
  2. Slice the livers thinly, sprinkle with the pre-flavoring ingredients, and leave for about 15 minutes. Don't leave it for too long or it will become too salty.
  3. Cut the chives into 4 to 5 cm long pieces. Combine the ● ingredients.
  4. Heat some oil in a frying pan, pat the livers dry and pan fry them. Turn them over when cooked on the bottom, and heat through.
  5. Add the bean sprouts and stir fry quickly. Add the ● ingredients and continue stir frying. Lastly add the chives, stir fry until wilted, and it's done.
  6. If you're not using bean sprouts or if using 250 g of liver, reduce the flavoring ingredients and taste to adjust.

So that’s going to wrap this up with this exceptional food chicken livers stir fried in spicy miso recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!