Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, easy and scrumptious liver pâté in 5 minutes. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Easy and Scrumptious Liver Pâté in 5 Minutes is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Easy and Scrumptious Liver Pâté in 5 Minutes is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook easy and scrumptious liver pâté in 5 minutes using 2 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Easy and Scrumptious Liver Pâté in 5 Minutes:
- Make ready 2 skewers Store-bought chicken liver yakitori
- Take 2 tbsp Cream cheese
Instructions to make Easy and Scrumptious Liver Pâté in 5 Minutes:
- Remove the chicken liver from the skewers and grind it with a mortal and pestle until paste.
- Bring the cream cheese to room temperature so it is soft. Mix the cream cheese with the liver. Transfer the pâté into a serving plate and serve it with baguette or vegetable sticks.
- Add some coarsely ground black pepper if desired.
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