Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, fish recipe with raw banana,skunk vine and black pepper. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Assamese style Fish recipe with Raw banana, Skunk vine and Black pepper, Anchovies Fish Curry This is one more simple Fish Recipe with Raw Banana which my mom prepares occasionally. Other than Raw Banana, she also uses Potato/Cauliflower/Carrots/Beans for preparing this dish. Today, The variety of Flavours is sharing the recipe for Raw Banana Chips which is very tasty snack.
Fish recipe with Raw banana,Skunk vine and Black pepper is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Fish recipe with Raw banana,Skunk vine and Black pepper is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook fish recipe with raw banana,skunk vine and black pepper using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fish recipe with Raw banana,Skunk vine and Black pepper:
- Prepare fish
- Make ready skunk vine
- Get raw banana
- Take onion
- Take ginger garlic paste
- Make ready turmeric powder
- Take pepper
- Make ready mustard oil
- Get Salt
To get crisp wafers you have to slice the raw banana very thin. If you thought Pav Bhaji cannot be made without potatoes, then this recipe will be an eye-opener for you. Made with raw bananas and other vegetables spiced up. A healthy Jain recipe, Raw Banana Cutlet Recipe is made using raw banana as the name Serve Raw Banana Cutlet Recipe along with Green Chutney and some piping hot tea for your evening Into the same mixing bowl, add the grated coconut, salt, pepper powder, chaat masala, and cumin powder.
Steps to make Fish recipe with Raw banana,Skunk vine and Black pepper:
- Peel skin of raw banana and cut into big cube sized pieces. - - Make a fine paste.Wash fish prices. Rub with salt and turmeric powder.
- Wash skunk vine leaves.In a pan heat oil. Fry fish pieces. Drain and keep fried pieces aside.
- In the remaining oil, add chopped onions and ginger garlic paste. Fry till translucent. Add turmeric powder. Add raw banana pieces. Cook for few minutes till banana cooked well.
- Now add skunk vine leaves' paste. Add 1 cup of water and bring to boil. - - Add fish pieces, salt and pepper. Stir and cover the pan and cook for 5 minutes in low heat.
- Now the fish curry is ready to serve. Serve hot with rice.
Raw banana curry, south Indian style vazhakkai dry curry with freshly ground special masala - its really spicy and flavorful! Most of the time I buy raw Because the pepper,jeera,coriander seeds and mainly garlic does this job. This can be a perfect combo for more kuzhambu or even with any simple rasam. I have seasoned the banana chips with black pepper & salt. Though you can use red chili powder or your own choice of herbs and spices.
So that’s going to wrap this up with this special food fish recipe with raw banana,skunk vine and black pepper recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
