Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken broth ramen. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Chicken Broth Ramen is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Chicken Broth Ramen is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook chicken broth ramen using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Broth Ramen:
- Get Chicken broth
- Get 2 chicken carcass
- Make ready 2 litres water
- Make ready Caramalized Soy Chicken
- Take 2 pcs boneless chicken chop- broiled
- Make ready 5 tbsp- sweet soy sauce
- Get 2 tbsp- light soy sauce
- Get 2 tbsp- brown sugar
- Get 250 ml- water
- Make ready Ginger- sliced
- Make ready 3 cloves- garlic
- Make ready Scallion/green onion- sliced
- Make ready 2 eggs- boiled for 3min
- Make ready 2-3 portion ramen noodle
Steps to make Chicken Broth Ramen:
- Mix water with chicken carcass and boiled for 3-6 hours
- While waiting for chicken broth. Lets make our caramalized chicken
- Bring boiled sweet soy sauce, light soy sauce, water, brown sugar, ginger, garlic, scallion and bonelss chicken chop for 1 hour (flip every side 30min)
- Then served..as per picture 😍
So that’s going to wrap it up with this special food chicken broth ramen recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
