Chicken stock Fried rice
Chicken stock Fried rice

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken stock fried rice. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

#Staysafe #StayHome #CookWithMe I am premiering another #StayHome and Cook #WithMe video on YouTube where I'll be sharing the mouthwatering delicacy. The essential version of Chinese chicken fried rice that you can put together with minimal effort, yet it will bring you the most comforting experience. For a super-fast and super-delicious dinner, my chicken fried rice is there for you, full-flavored and faster than any delivery!

Chicken stock Fried rice is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Chicken stock Fried rice is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken stock fried rice using 10 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Chicken stock Fried rice:
  1. Take Long grain rice
  2. Make ready Oil
  3. Make ready Seasonings and spices
  4. Prepare Curry
  5. Make ready Chopped carrot, scallion and green beans
  6. Get For the pepper chicken
  7. Take Chicken
  8. Take Oil
  9. Take Seasonings and spices
  10. Make ready Grinded scotch bonnet and onion

Quick and easy, mild or spicy - there is a recipe for every taste and every budget. Chicken fried rice… such a classic Asian dish. It's a lot simpler to make than you may think! Plus you get to customize what vegetables, oils, flavors and protein go into your rice.

Steps to make Chicken stock Fried rice:
  1. Na daura chicken a wuta with seasonings and spices and chopped onion
  2. In ta dahu sai a tsame naman in a separate bowl
  3. Sai na zuba rice din a cikin ruwan da na dafa kaza. Dama already nasa ruwan da zai isa na dafa rice din da seasonings
  4. Ga Rice dina ta dahu
  5. A wata tukunya daban, na dura mai a wuta, i add some sliced scallions, pinch of sugar and one cube seasonings
  6. Bayan mai yayi zafi na zuba chopped carrot, scallion and green beans
  7. Sai nake zuba shinkafan gradually ina stirring
  8. Gatanan na gama stirring
  9. Nan ina soya kaza ta
  10. Bayan na gama soya kazar, na dura pan a wuta na saka mai, bayan yayi zafi na zuba grinded scotch bonnet and onion. Da suka soyu sai na saka nama nai stirring truly.
  11. Done

C'mon Amanda… you love chicken fried rice, why not make it at home? You know how I love customizeable meals… and. This chicken fried rice weeknight dinner recipe is truly fast and simple. I know we're often busy with work and life, so having a few quick and easy recipes in our back pockets can be a relief for the days where we're running around. This is also a one pan dinner type of meal, so there isn't going to be too.

So that is going to wrap this up with this exceptional food chicken stock fried rice recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!