Lumpia Goreng Sayur Daging Cincang (Vegetables Minced Chicken Spring Rolls)
Lumpia Goreng Sayur Daging Cincang (Vegetables Minced Chicken Spring Rolls)

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, lumpia goreng sayur daging cincang (vegetables minced chicken spring rolls). One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Lumpia Goreng Sayur Daging Cincang (Vegetables Minced Chicken Spring Rolls) is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Lumpia Goreng Sayur Daging Cincang (Vegetables Minced Chicken Spring Rolls) is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have lumpia goreng sayur daging cincang (vegetables minced chicken spring rolls) using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Lumpia Goreng Sayur Daging Cincang (Vegetables Minced Chicken Spring Rolls):
  1. Prepare 12 spring rolls wrappers, room temperature
  2. Make ready 750 ml vegetable oil for frying the spring rolls
  3. Get 1 white egg
  4. Take For the filling:
  5. Prepare 1 tbs vegetable oil
  6. Make ready 3 cloves garlic, minced
  7. Get 100 gr ground chicken
  8. Get 100 gr bamboo shoots, cut into matches size
  9. Prepare 150 gr carrot, cut into matches size
  10. Get 50 gr bean sprouts
  11. Get 2 tbs oyster sauce
  12. Take 2 tbs fish sauce
  13. Take salt and pepper
  14. Take 2 green onions, chopped
Steps to make Lumpia Goreng Sayur Daging Cincang (Vegetables Minced Chicken Spring Rolls):
  1. Heat vegetable oil in a wok over medium-high heat. Sauté garlic until fragrant.
  2. Add ground chicken. Cook until the color change.
  3. Add carrot and bamboo shoot. Stir occasionally.
  4. Season with oyster sauce, soy sauce, salt, and white pepper powder. Stir again until well combined.
  5. Lastly, add bean sprouts and green onions. Cook until the vegetables are wilted. Set aside to let it cool.
  6. Put one wrapper on a plate in a diamond position. Take 2 tablespoon filling and place it on the wrapper. Roll up half way, fold left side and right side in, then roll again. Use white egg to seal.
  7. Heat the vegetable oil over medium-high heat. Carefully place spring rolls in the oil and fry them until golden brown. Transfer to paper towel to drain. Serve with birds eye chili. Enjoy! 😋😋😋

So that’s going to wrap it up with this exceptional food lumpia goreng sayur daging cincang (vegetables minced chicken spring rolls) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!