Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, delicious bamboo shoots in just 10 minutes. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Delicious Bamboo Shoots in Just 10 Minutes is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Delicious Bamboo Shoots in Just 10 Minutes is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have delicious bamboo shoots in just 10 minutes using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Delicious Bamboo Shoots in Just 10 Minutes:
- Make ready 1 bag Boiled bamboo shoots
- Prepare 1 Japanese leek
- Take 1 piece Ginger
- Get Seasoning ingredients:
- Make ready 2 tbsp each *Soy sauce and oyster sauce
- Prepare 3 tbsp Sake
- Prepare 1 tbsp Sugar
- Take 1 Roasted sesame seeds and ra-yu (optional)
Instructions to make Delicious Bamboo Shoots in Just 10 Minutes:
- Rinse the bamboo shoots. Mince the ginger. Finely chop the Japanese leek.
- Combine the * seasoning ingredients.
- Heat the frying pan over high heat. Add the sesame oil and stir-fry the Japanese leek and ginger until fragrant. Then add the bamboo shoots and continue cooking.
- After 2 minutes, add the flavoring ingredients from Step 3. Lower the heat to medium and simmer to blend the flavors and evaporate the moisture.
- Once it looks like this, add the ra-yu to finish.
- Arrange on a dish and sprinkle with roasted sesame seeds to taste. Enjoy!
So that’s going to wrap this up for this special food delicious bamboo shoots in just 10 minutes recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!