Oil-Free! Bamboo Shoots and Shiso Dressing
Oil-Free! Bamboo Shoots and Shiso Dressing

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, oil-free! bamboo shoots and shiso dressing. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Oil-Free! Bamboo Shoots and Shiso Dressing is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Oil-Free! Bamboo Shoots and Shiso Dressing is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have oil-free! bamboo shoots and shiso dressing using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Oil-Free! Bamboo Shoots and Shiso Dressing:
  1. Get 100 grams Boiled bamboo shoots
  2. Prepare Oil-Free Shiso Dressing
  3. Make ready 3 leaves Shiso (finely chopped)
  4. Prepare 1 1/2 tbsp each Soy sauce, mirin
  5. Prepare 1 tbsp Vinegar
Instructions to make Oil-Free! Bamboo Shoots and Shiso Dressing:
  1. Slice the boiled bamboo shoots. (If using canned bamboo shoots, boil for 2 minutes first.)
  2. Mix the dressing ingredients.
  3. Mix together Step 1 and Step 2 and let the flavors meld for about 30 minutes.

So that is going to wrap this up for this exceptional food oil-free! bamboo shoots and shiso dressing recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!