Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, fried bamboo shoots with sweet and savory bonito flakes. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fried Bamboo Shoots with Sweet and Savory Bonito Flakes is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Fried Bamboo Shoots with Sweet and Savory Bonito Flakes is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook fried bamboo shoots with sweet and savory bonito flakes using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fried Bamboo Shoots with Sweet and Savory Bonito Flakes:
- Prepare 170 grams of a boiled one Bamboo shoot
- Get 1 tsp Vegetable oil
- Make ready 2 tbsp ○ Sake
- Get 2 tbsp ○ Sugar
- Get 2 tbsp ○ Soy sauce
- Take 3 grams Bonito flakes
Steps to make Fried Bamboo Shoots with Sweet and Savory Bonito Flakes:
- Cut the bamboo shoots to about the size in the picture. First cut vertically and then slice it thinly.
- Pour vegetable oil in a pan and fry the bamboo shoot. Then add all ○ ingredients.
- Add the bonito flakes and it is done.
So that is going to wrap this up for this special food fried bamboo shoots with sweet and savory bonito flakes recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
