Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, 🧑🏽🍳🧑🏼🍳thai pandan chicken recipe • how to wrap pandan chicken •super easy • gai hor bai toey. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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To begin with this recipe, we have to first prepare a few ingredients. You can cook 🧑🏽🍳🧑🏼🍳thai pandan chicken recipe • how to wrap pandan chicken •super easy • gai hor bai toey using 22 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make 🧑🏽🍳🧑🏼🍳Thai Pandan Chicken Recipe • How To Wrap Pandan Chicken •Super Easy • Gai Hor Bai Toey:
- Get 150 g. chicken thigh
- Get 1 tbsp. fish sauce
- Make ready 1 tbsp. oyster sauce
- Take 1 tbsp. vegetable oil
- Take 1 tbsp. soy sauce
- Make ready 1 tsp. sugar
- Make ready 4 pcs. coriander root
- Make ready 1/4 tsp. black pepper corn
- Get 2 cloves garlic
- Take 1 tbsp. evaporated milk
- Take 1/2 tsp. sesame oil
- Prepare leaves pandan
- Prepare 🟡Sauce:
- Take 1/4 cup water
- Prepare 3 pcs. ginger slice
- Take 1 tbsp. black soy sauce
- Get 1 tbsp. soy sauce
- Make ready 2 tbsp. sugar
- Take 1 tbsp. palm sugar
- Make ready 1 tbsp. tamarind juice
- Prepare 1/4 tsp. salt
- Take 1 tbsp. toasted white sesame
Instructions to make 🧑🏽🍳🧑🏼🍳Thai Pandan Chicken Recipe • How To Wrap Pandan Chicken •Super Easy • Gai Hor Bai Toey:
- Marinate chicken with all ingredients below and let leave at least 30 mins
- How to wrap chicken pandan step by step below • fried with medium heat at beginning until chicken cooked then fried medium high heat until pandan leaves crispy
- Boiling & Reduce sauce with all ingredients below and add toasted white sesame at last one
So that’s going to wrap it up with this exceptional food 🧑🏽🍳🧑🏼🍳thai pandan chicken recipe • how to wrap pandan chicken •super easy • gai hor bai toey recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
