Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, zero oil fish stew. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Zero Oil Fish Stew is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Zero Oil Fish Stew is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook zero oil fish stew using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Zero Oil Fish Stew:
- Make ready 500 gms Fish
- Get 6 green chillies or as per your taste
- Prepare 2 medium tomatoes chopped
- Get 1 tbsp fermented bamboo shoots
- Take 1 inch ginger
- Take 6 Garlic cloves
- Get to taste Salt
- Make ready 2-3 cups water
- Make ready 1/4 cup coriander leaves chopped
Instructions to make Zero Oil Fish Stew:
- In a mortar and pestle coarsely ground the green chillies, ginger and garlic, just crush them enough to open the flavour.
- In a pot add the fish, bamboo shoots, tomatoes, salt to taste and the coarsely grounded mixture.
- Add water and cook for about 15 mins without stirring them.
- Adjust the gravy consistency as per your requirement.
- Add chopped coriander leaves, give a quick gently stir and take off the heat.
- Enjoy with piping hot steamed rice.
So that’s going to wrap it up for this special food zero oil fish stew recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!