Steamed Chinese Pearl Meatballs
Steamed Chinese Pearl Meatballs

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, steamed chinese pearl meatballs. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Steamed Chinese Pearl Meatballs is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Steamed Chinese Pearl Meatballs is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have steamed chinese pearl meatballs using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Steamed Chinese Pearl Meatballs:
  1. Take 400 grams Ground pork
  2. Prepare 1/2 Bamboo shoot (boiled)
  3. Make ready 1/2 piece Ginger
  4. Take 1 Egg white
  5. Take 1 tbsp Shaoxing wine※ or sake
  6. Prepare 1 tbsp Chicken stock granules
  7. Take 1 dash Salt and pepper
  8. Take 1 tbsp Sugar
  9. Make ready 350 grams Mochi sticky rice
  10. Prepare 1 clove Garlic
  11. Take 1 dash Green onions or scallions
  12. Prepare 2 tbsp ★Black vinegar
  13. Get 2 tbsp ★Soy sauce
  14. Take 1 tsp ★Sesame oil
  15. Prepare 1 tsp Doubanjiang (or ra-yu)
Instructions to make Steamed Chinese Pearl Meatballs:
  1. Finely chop the bamboo shoot and ginger.
  2. In a bowl, evenly combine the ingredients from Step 1 with the ground pork, egg white, Shaoxing wine, chicken stock granules, salt, pepper, and sugar.
  3. Form the mixture from Step 2 into balls.
  4. Rinse the mochi sticky rice and soak it in water for 30 minutes, then drain. Coat the balls from Step 3 evenly in the soaked rice.
  5. Put the rice-coated balls from Step 4 in a steamer and steam them for 30 minutes over high heat.
  6. Chop the green onions. Roughly chop the garlic.
  7. Combine the ★ ingredients with the chopped onions and garlic from Step 6 to make the sauce.
  8. Arrange on plate and serve.

So that’s going to wrap it up for this exceptional food steamed chinese pearl meatballs recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!