Chinese Mixed Rice with Chicken Broth
Chinese Mixed Rice with Chicken Broth

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, chinese mixed rice with chicken broth. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chinese Mixed Rice with Chicken Broth is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Chinese Mixed Rice with Chicken Broth is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chinese mixed rice with chicken broth using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chinese Mixed Rice with Chicken Broth:
  1. Make ready 350 grams Uncooked white rice
  2. Take 200 ml Cooking broth from boiling chicken
  3. Prepare 40 grams Bamboo shoots cooked in water
  4. Prepare 40 grams Carrot
  5. Make ready 1 Dried shiitake mushrooms
  6. Get 1/2 tsp Soy sauce
  7. Make ready 1/2 tsp Sesame oil
Steps to make Chinese Mixed Rice with Chicken Broth:
  1. Strained cooking broth from boiling the chickencontains salt. If the liquid is too salty, add some water to adjust the taste. Rinse the rice. - - https://cookpad.com/us/recipes/153769-how-to-cook-moist-chicken-breast-for-boiled-chicken
  2. Cut the carrot, bamboo shoots, and the rehydrated shiitake mushrooms into small cubes. I think the taste will be balanced if the total of the other vegetables equals the amount of rice (about 180 g).
  3. Put the rice into a rice cooker, fill the cooking liquid up to the mark for making 1 rice cooker cup's worth of rice. Add the vegetables on top and pour in the soy sauce and the sesame oil, and stir well. Then press start.
  4. Once the rice is has finished cooking, mix it up, and you're all done. The sesame oil will give your rice a nice, glossy sheen.
  5. Make fluffy egg-drop soup using the same cooking liquid - - https://cookpad.com/us/recipes/145855-fluffy-egg-drop-soup-with-boiled-chicken-broth

So that’s going to wrap this up for this exceptional food chinese mixed rice with chicken broth recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!