Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, chapati chiwda. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chapati Chiwda is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Chapati Chiwda is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook chapati chiwda using 7 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chapati Chiwda:
- Get 5 chapati (Indian brown bread)
- Get 2 teaspoons oil
- Take 1/4 teaspoon mustard seed
- Make ready 1/4 teaspoon turmeric powder
- Take 1/2 teaspoon chilli powder
- Take 1/2 teaspoon sugar
- Take to taste salt
Steps to make Chapati Chiwda:
- Re-use 5 chapati prepared earlier, cut it into small pieces by hand
- Heat oil in a pan on medium heat
- Once oil is warm add mustard seeds
- As it sizzles, add turmeric powder and mix it well
- Add pieces of chapati
- Roast it for about 5-7 minutes till chapati pieces becomes a bit crispy
- Add chilli powder, salt and mix it well
- Turn off the heat and add sugar, mix it well
- Serve it hot
So that is going to wrap this up with this special food chapati chiwda recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
