Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, banana custard. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Banana Custard Cake recipe - Cotton soft banana cake with creamy custard. If you're a fan of banana bread, you'll love this moist banana cake! With one delicious batter, create a banana custard cake with three different textures and notes of nutmeg, brown sugar, and rum.
Banana Custard is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Banana Custard is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have banana custard using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Banana Custard:
- Make ready 2 Bananas
- Make ready 250 ML milk
- Take 1/2 cup milk powder
- Get 5 tsp sugar powder
- Get 4-5 tsp corn flour
- Take 5-6 Marie Biscuits crushed
- Take 1 tsp Vanilla Essence
- Prepare 1 tsp butter
- Get 2 tsp beetroot juice for colour
Banana Custard is a classic dessert recipe which is loved by people of all age groups. Apart from being incredibly delicious, this custard recipe is healthy as well as it has the goodness of bananas in it. To make the banana custard, I combined one cup of frozen Greek yogurt that I lightly After whirring away in the food processor for a couple of minutes, I had creamy bowl of high-protein banana custard. How to make Banana Custard: Peel off bananas and cut into small cubes.
Steps to make Banana Custard:
- Warm the milk and add sugar, milk powder and corn flour stir and whisk in a thick paste
- Now switch off the gas and add beetroot juice and butter to the mixture
- Stir it continuously for about 5 mins
- Now keep the mixture in the fridge for some time.
- Now grind a banana in the mixture and make a smooth paste
- Take out the mixture from the fridge and add the banana paste to the mixture
- Now strain the mixture with a strainer
- Grind the biscuits in a mixer
- Arranging the custard - In a glass add some crushed biscuits powder then pour the custard mixture over it. Layer it with banana pieces and repeat the layering. Garnish the custard with rose petals or dry fruits as per choice
Mix custard powder and sugar in little milk. Pour the boiled milk into the above mixture. Combine sugar, flour, and cornstarch in a medium mixing bowl. Use sous vide cooking to create this bright-and-creamy, restaurant-style Banana Custard. Peel open a new version of homemade banana pie.
So that’s going to wrap this up for this special food banana custard recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!