Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, thepla - masala chapati. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Thepla - Masala Chapati is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Thepla - Masala Chapati is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have thepla - masala chapati using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Thepla - Masala Chapati:
- Prepare 1 cup wheat flour
- Take 2 tbsp oil to add in aatta
- Make ready As required Oil to shallow fry
- Prepare 1 pinch Carom seeds
- Take 1 pinch sesame seeds
- Take to taste Salt
- Prepare 1 pinch chilli flakes
- Take 1 tsp red chilli powder
- Make ready 1/2 tsp turmeric powder
Steps to make Thepla - Masala Chapati:
- Mix all ingredients together and bind to a medium soft dough.
- Divide dough into equal portions. Shape it.
- Roll it. Roast it on both sides. Add some oil on both sides again. Roast it on medium-low flame.
- It's ready. Serve with tea, curd, pickle or any curry or sabzi.
So that’s going to wrap it up for this special food thepla - masala chapati recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
